Tanks for the Food and Confectionery Industries

When producing, preparing and storing food and sweets products, special emphasis lies on both the functional and hygiene aspects in particular. It should be possible to clean food tanks efficiently and thoroughly; surface quality, integrated heating or cooling systems or agitators in process vessels pose an extraordinary challenge.

A&B is fully familiar with all criteria of the Food Industry with regards to the appropriate systems and is also able to react to special requirements of the customer.

We design, manufacture, assemble and install on site:

- Vacuum tanks for massaging meat, fish and poultry
   products
- Storage tanks for chocolate
- Melting tanks for chocolate
- Agitator tanks
- Tanks for fat and margarine